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The Great Food Guys: Wild Food (S2EP2 BBC Scotland Thurs 16 Jul 2020)

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Wild Food: Chef Nick Nairn and Dougie Vipond focus on wild food and cook gnocchi with smoked haddock and wild greens, with guests chef Billy Boyter and crime writer Val McDermid.

Airdate: Thurs 16 Jul 2020 at 8.00pm on BBC Scotland

Season 2 Episode 2