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The Kitchen: Al Fresco Feast (S25EP6 Food Network Sat 1 Aug 2020)

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Al Fresco Feast: The Kitchen shares delicious meals to enjoy outside! Jeff Mauro kicks things off with his easy-to-eat Honey Bourbon Chicken Pops, and Geoffrey Zakarian makes a delicious Summer Orzo Salad. Sunny Anderson prepares her Easy Grilled Cabbage "Steaks" with Apple Salad, Katie Lee shares her Sesame and Basil Corn Saute, and Alex Guarnaschelli makes the perfect light summer bite, Summer Berry Carpaccio. Then, the hosts look back at fun lemonade recipes, and Katie makes a fresh, vibrant Arugula Lemonade that’s perfect for an al fresco meal.

Airdate: Sat 1 Aug 2020 at 11.00am on Food Network

Season 25 Episode 6