Episodes
The Kitchen: What We Ate on Summer Vacation (S31EP16 Food Network Saturday August 20, 2022)
What We Ate on Summer Vacation: With their favourite dishes, The Kitchen hosts take your taste buds on a summer vacation! Starting with a rich, buttery Connecticut lobster roll, Geoffrey Zakarian prepares a meal, and Jeff Mauro transports guests to the Caribbean with his Jerk Pan Jerk Chicken. A cool “Tropical” Tuna Ceviche is made by Sunny Anderson, Charred Peppers and Sausage Hero Sandwiches are reimagined by Alex Guarnaschelli, and cool and decadent Hawaiian Shaved Ice is created by Katie Lee Biegel. Additionally, the hosts play a holiday-themed game of Try or Deny.
Airdate: Saturday August 20, 2022 at 11:00 on Food Network
Season 31 Episode 16
Spend a fun and food-filled morning in The Kitchen, with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid and Geoffrey Zakarian. From simple supper ideas, food trend discussions and family meal tips to trivia games and viewer questions, they’ll cover all things fun in food.