This week’s Better Homes & Gardens, airing Friday, 14 March 14 at 7pm on Seven/7TWO, features Johanna Griggs visiting chef Annie Smithers in regional Victoria, while Charlie Albone explores a stunning perennial garden in NSW.
Here’s the Lowdown: Johanna meets Annie Smithers, known for her focus on seasonal, local produce. Annie and her wife, Susan, live on a property called Babbington Park, where they grow their own vegetables and raise animals. Johanna will explore the property and cook a recipe using fresh ingredients. Meanwhile, Dr. Harry helps a shrieking cockatoo named Daisy, and Colin Fassnidge cooks a charred lettuce dish.
What This Means Now: Viewers can expect a mix of cooking segments, featuring both a renowned chef and easy home recipes, animal care tips, and home improvement projects. This episode offers a range of lifestyle content, from gardening advice to pet care and DIY projects. Clarissa also shows viewers how to make a healthier version of takeaway favourite, Singapore Noodles
The Bigger Picture: The episode caters to a broad audience with varied interests. Adam and Charlie team up for a segment focused on improving mobility for an elderly man and his disabled son, adding a heartwarming and practical element. Charlie’s visit to Red Cow Farm provides inspiration for creating a perennial garden, while Melissa’s shed makeover and Juliet’s art project offer achievable DIY ideas. The show provides an end of week, relaxed viewing experience for a family audience.
