This Saturday, “Cooking with the Gills” returns, and it’s the kids who are taking charge. While JB might usually be the head chef, this time, youngsters Ace and Chiara are running the pop-up kitchen café down at the barn. And taking center stage in the kitchen is junior chef Olly, ready to whip up a dish sure to become a family favorite: his Cheesy Leek and Potato Pie.
“Cooking with the Gills” is a celebration of food, family, and the simple joy of cooking together. Forget complicated techniques and fancy ingredients; this show proves that cooking can be fun and accessible for all ages.
Olly’s Cheesy Leek and Potato Pie seems like the perfect recipe for a weekend project with the kids. It’s hearty, comforting, and, let’s be honest, who doesn’t love a cheesy pie? With Ace and Chiara manning the café, there’s a real sense of family teamwork on display.
So, if you’re looking for a way to get your kids interested in cooking, or simply want a tasty new recipe to try together, tune in to Channel 5 this Saturday. “Cooking with the Gills” is back, and it’s bringing the whole family into the kitchen.
“Cooking with the Gills” airs Saturday, February 22, 2025, at 8:30 AM on Channel 5.
