Jake Makes It Easy returns for its second season on Monday, July 7 at 10 PM ET on FYI. The premiere episode features chef Jake Cohen giving tips for a super moist creamsicle pound cake, a dish that will likely have people coming back for more.
Cohen, who has worked in some of New York City’s leading restaurants and test kitchens, has a knack for breaking down cooking into understandable steps. This week, he will also show how to make his delectable ginger beer chicken, a recipe that mixes classic cooking with distinctive tastes. The focus is on accessible, step-by-step instructions, making sure that even less experienced cooks can follow along.
Each episode of the series includes both a main course and a dessert, making it simple for viewers to plan a full meal. Cohen’s enthusiasm for cooking and hosting shines through, as he shares his culinary background and aims to simplify the kitchen experience for everyone.
