Ahoy, mateys! “Kids Baking Championship” sets sail for a Disney-themed nautical adventure in “Sea Creature Sweets.” Duff Goldman and Kardea Brown, our culinary captains, task the young bakers with creating desserts inspired by the denizens of the deep. So, expect plenty of edible octopi, sugary sharks, and possibly a fondant flounder or two.
But it’s not just about baking. Oh no, these pint-sized pastry prodigies also have to whip up custom ice cream, complete with mix-ins that complement their sea-themed sweets. It’s a double dose of dessert decadence that’s sure to test their creativity and technical skills.
And as if things weren’t sweet enough already, Captain Mickey Mouse and Captain Minnie Mouse themselves will be making a special appearance. Because what’s a Disney-themed baking challenge without a visit from the big cheese (or, in this case, the big mouse)? The winner of this nautical nosh-off will snag a Disney Cruise vacation, which, let’s be honest, is probably more exciting than a golden whisk or a year’s supply of sprinkles.
This episode takes its inspiration from Disney Cruise Line’s visit to Disney Lookout Cay, presumably a magical place where sea creatures sing, dance, and bake award-winning desserts. “Sea Creature Sweets” continues the show’s tradition of providing a fun, family-friendly look at the world of baking, with the added allure of a Disney tie-in. It’s a recipe for sugary success. Tune in to Food Network on Monday, January 27, 2025, to witness the creation of some truly fantastical underwater eats.