Food personality Marion Grasby is returning to SBS Food with a new series, Marion Grasby’s Flavours of Heart & Home. The show, premiering on 28 April, will explore Grasby’s unique blend of Asian Australian cuisine, deeply connected to her family heritage.
Here’s the Lowdown: The series debuts Monday, 28 April at 7:30 pm on SBS Food and will also be available on SBS On Demand. It follows Marion as she shares recipes and stories reflecting her upbringing with a Thai mother and an Australian father. After moving from Bangkok to Noosa, Queensland, she finds fresh inspiration, creating meals designed for busy families that don’t sacrifice flavour.
What This Means Now: Viewers can expect a personal look into Marion’s life and kitchen. The show aims to provide practical cooking tips and recipes that bridge cultural influences, featuring comfort food, street food favourites, and creative takes on classics. Marion’s mother Noi will also appear, sharing family culinary traditions, offering a multi-generational perspective on food and connection.
The Bigger Picture: Marion Grasby’s Flavours of Heart & Home is more than just a cooking show; it’s presented as a celebration of culture, family, and the unifying power of food. Produced by Hay Street Studios, the series reflects Marion’s journey and identity through the dishes she creates, aiming to inspire viewers to connect with their own heritage and loved ones through cooking. Subtitles in multiple languages will be available on SBS On Demand.
