Ree Drummond prepares a special lunch for her husband, Ladd, and his new cowgirl, Paige, who are out shipping cattle.
In this episode, Ree whips up a variety of dishes, including Pasta with Pancetta and Corn, a delicious treat for her pasta-loving daughter who has joined the family business.
She also prepares a Lemon Pepper Chopped Salad and Individual Skillet Focaccia on the side. For dessert, Ree treats her family to a sweet and refreshing Easy Chocolate Orange Ice Cream.
Ree creates a well-earned meal for her hardworking family. She draws on her creativity and love for food to craft a menu that is both satisfying and full of flavor.
The Pioneer Woman: Paige on the Ranch airs on Saturday, September 14, 2024, at 10:00 a.m. on Food Network.