Michael Portillo continues his vibrant exploration of Portugal this Saturday on Channel 5, trading the mainland for the subtropical island of Madeira. Located over 500 miles from the Algarve coast, Madeira offers a unique blend of natural beauty, rich history, and lively culture – all of which Portillo tackles with his trademark enthusiasm.
This week’s episode sees him sampling espetada, a traditional Madeiran barbecue dish cooked on bay tree branches. He’ll meet an octogenarian operating the island’s last surviving water mill. He also uncovers Britain’s historical ties to Madeira, tracing the families who founded wine companies there back in the 17th century. And because no Portillo adventure is complete without a touch of the unexpected, he even joins a Brazilian samba band for a night out, cocktails included.
“Portugal with Michael Portillo” offers more than just pretty scenery. While it certainly delivers on stunning visuals, the series also connects the dots between Portugal’s past and present, revealing the historical forces that have shaped this popular destination for British travellers.
Join Portillo on his Madeiran escapade this Saturday, March 22nd at 8:15 PM on Channel 5.
