FYI airs a new episode of Rachael Ray’s Meals in Minutes on Monday, July 7, at 9 PM ET. This episode, Golden Gnocchi with Roast Beef Tenderloin and Roasted Garlic Au Jus, sees Rachael tackle the surprisingly quick creation of homemade gnocchi.
Rachael, cooking from her personal home kitchen, simplifies the process of making gnocchi from scratch. The focus is on achieving those golden, flavorful dumplings by cooking them in butter and sage. The finished gnocchi forms part of a complete meal, paired with roast beef tenderloin and roasted garlic au jus.
Now in its third season, Rachael Ray’s Meals in Minutes continues to put a fresh spin on speedy meal preparation. The show presents dishes that range from comfort food to more sophisticated fare, all with Rachael’s trademark efficiency.
