Chef Asma Khan returns to Food Network this Thursday with a new episode of Secrets of the Curry Kitchen, and she’s bringing carbs to the table. Airing at 9:00 PM GMT, Of Rice and Bread (Season 1, Episode 5) explores the art of Indian staples, from fluffy mounds of prawn biryani and shareable friendship rotis to a syrupy sweet treat for the perfect finish.
Khan’s series focuses on accessibility and shared culinary experience, emphasizing dishes that feed both body and soul. In this hour, she expands on the importance of rice and bread in Indian cuisine, elevating these everyday ingredients with her signature blend of technique and personal storytelling.
Along the way, she’ll share a recipe for aloo paratha. Secrets of the Curry Kitchen continues its exploration of Indian home cooking, reminding viewers that flavour doesn’t have to be fussy.
“Secrets of the Curry Kitchen” airs Thursday, 5 June at 9:00 PM GMT on Food Network UK.
