Michael Symon celebrates all things cheese in this mouth-watering episode. He kicks things off with a Crispy Grilled Cheese with Blueberry Jam and Mushrooms, a unique combination of sweet and savory flavors.
Symon then demonstrates his versatility by creating a dairy-free No Cheese Mac and Cheese, proving that you can still enjoy comfort food classics without the cheese. Finally, he indulges his sweet tooth with a rich and indulgent Double Chocolate Cheesecake.
Symon shares his passion for cooking outdoors and provides valuable tips and tricks for creating delicious, crowd-pleasing meals on the grill.
Symon’s Dinners: Cooking Out: Cheese the Day airs on Saturday, September 7, 2024, at 12:00 PM on Food Network.
