Michael Symon presents a barbecue feast with a Cleveland twist in this episode, “Grill and Chill Cleveland Style.” He treats viewers to a unique culinary experience by combining classic flavors and inventive recipes.
Symon starts by preparing an Italian Sub Burger, an Ohio staple that satisfies cravings any time of day. It’s a burger with a delicious Italian twist, combining the best of both worlds. To accompany the burger, he whips up a batch of Waffle Fries with a creamy and indulgent dip—a Cleveland Beer Cheese Sauce.
For dessert, Symon keeps things simple yet delicious with Apple Hand Pies.
Symon’s Dinners: Cooking Out, Grill and Chill Cleveland Style, airs on Food Network on Saturday, September 14, 2024, at 12:00 p.m.
