Ree Drummond is back with a brand new episode of The Pioneer Woman, and this time, she’s putting eggs in the spotlight. In “Eggs for Breakfast,” Ree serves up a variety of delicious dishes, all starring eggs, including some fan favorites from recent years.
In this episode, Ree presents a range of egg-centric breakfast options, each with its unique twist. First up are her Crunchy French Toast Sticks, a creative take on a classic dish, offering a fun and portable breakfast option. She then whips up Breakfast Tostadas, a quick and easy meal featuring a fried egg on top. For those on the go, Ree has a handy solution with her Ready-To-Go Egg Bites, and she also demonstrates how to make a Mean Green Scramble, packing a nutritious punch.
Each dish highlights the versatility of eggs and offers something for every taste and occasion, whether it’s a leisurely breakfast at home or a quick bite on the go. Ree’s recipes are sure to inspire home cooks to get creative in the kitchen and elevate their breakfast game.
The Pioneer Woman: Eggs for Breakfast airs on Food Network at 10:00 AM on Saturday, May 18, 2024.
