In this episode of Diners, Drive-Ins and Dives titled “Triple D Nation: All Dough’ed Up,” Guy Fieri visits three restaurants, each with its unique take on dough-based dishes.
In Colorado Springs, a local joint catches Fieri’s attention with their homemade focaccia burgers. The restaurant elevates the classic burger by serving it on freshly baked focaccia bread.
From there, Fieri travels to San Antonio, where a spot serves up decadent dulce de leche cookies. These cookies provide a sweet and indulgent treat.
The episode also features a Sicilian restaurant in Gilbert, Arizona. Here, Fieri samples their signature Grandpa pie, a dish that puts the restaurant’s strong Sicilian heritage and culinary traditions front of house.
Diners, Drive-Ins and Dives: Triple D Nation: All Dough’ed Up airs on Friday, September 13, 2024, at 9:00 PM on Food Network.
