Adam Richman Eats Britain, 22 April 2024, Food Network, “Lancashire Hot Pot”

In this mouth-watering episode of Adam Richman Eats Britain, Adam Richman heads out on a culinary journey to Lancashire, where he indulges in the region’s iconic dish—the Lancashire Hot Pot.

Richman, a renowned food explorer, begins his gastronomic adventure by sampling the hearty and comforting Lancashire Hot Pot, a slow-cooked stew featuring lamb chops, onions, potatoes, and carrots, all simmered together in beef stock. This traditional dish, often served with pickled cabbage, is a staple in British cuisine and holds a special place in the county of Lancashire.

Richman also treats his taste buds to a Brazilian sausage roll, world-famous black pudding, and kicking Korean chicken-topped waffle. It’s a true celebration of cultural fusion and culinary delights.

As always, Richman shares his unique insights and passion for food, delving into the history and ingredients that make each dish special. From the origins of the Lancashire Hot Pot in the 19th century to the modern twists on traditional favourites, this episode promises to be a flavourful exploration of British cuisine.

Adam Richman Eats Britain continues to showcase the culinary delights of Britain, with Richman visiting places that share their names with famous dishes.

Adam Richman Eats Britain airs on Food Network at 9.00 pm on Monday, 22 April 2024.