Come Dine With Me: The Professionals Season 2, Episode 10 (Channel 4, 17 May 2024)

In the tenth episode of Come Dine With Me: The Professionals, airing on Channel 4 on May 17, 2024, at 5.00 pm, the culinary competition heats up as professional restaurateurs in Sheffield battle it out for the £1000 prize. The episode features three distinct restaurants, each showcasing their unique cuisine and hospitality.

The episode begins at Bella Donna, a Sicilian restaurant where head chef Monica and front-of-house manager Katrina welcome their guests with a delicious spread of seafood and breaded beef. However, it’s the revelations about ketchup and insect-eating habits that really surprise their rivals. The competition then moves to Backyard BBQ, an American smokehouse, where Fraser and Karine serve up a meaty feast with their popular BBQ sample platter. The portions are generous, and the question arises if their rivals can handle the heartiness of their cuisine.

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The final night of the contest takes place at the trendy Mexican restaurant Pin~a, with hosts Harry and Yav. Sensitive eater Karine struggles with the spice levels, while Fraser lives up to his reputation as a messy eater. Despite these challenges, the guests are amazed by the explosion of Mexican flavors, and the evening culminates in a post-dessert dance session, true to the vibrant atmosphere of Pin~a. As the episode draws to a close, viewers are left wondering if Harry and Yav’s unique dining experience will be enough to secure them the week’s victory and the coveted £1000 prize.

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With each restaurant offering a distinct dining experience, from Sicilian fare to American BBQ and Mexican cuisine, the episode promises to deliver a tasty treat for viewers, full of culinary delights and unexpected revelations.

Come Dine With Me: The Professionals, Season 2 Episode 10 airs Friday, May 17, 2024, at 5:00 pm on Channel 4.

Isabelle aka Izzy Jacobs is the UK previews specialist at Isabelle is particularly drawn to crime dramas, but she also has a not so secret love for all things reality TV. In addition to her work at, Isabelle is also an avid traveler and a devoted foodie.