Episodes
Delicious Miss Brown: End-of-Summer Celebration (S5EP1 Food Network Sun 29 Aug 2021)
End-of-Summer Celebration: Kardea Brown is celebrating the end of summer in style by inviting her family over for a seafood cookout. Her mouthwatering menu includes Charcoal Grilled Oysters topped with herb butter, Charleston Crab Crack with all the sauces, Smoked Fish Dip with crudite and crackers, Cornbread Panzanella and a light, refreshing Fun in the Sun Cocktail. When the cookout is over, it's time to light up the sky with fireworks!
Airdate: Sun 29 Aug 2021 at 12:00 on Food Network
Season 5 Episode 1
Born and raised on the Sea Islands of Charleston, South Carolina, cook and caterer Kardea Brown grew up in a big family with a love for food, especially the cherished recipes they passed down from generation to generation. She began cooking as a child in her grandmother's kitchen, where she learned to make the traditional dishes of the region. In Delicious Miss Brown, Kardea shares the family events, culture and recipes close to her heart – including Sunday supper after crabbing on the dock, a low country boil at the beach and shrimp boating to prepare for the ultimate Shrimp Fest.
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