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Symon’s Dinners Cooking Out: Grilling All Grown Up (S3EP3 Food Network Sat May 21, 2022)



Grilling All Grown Up: Michael Symon gets nostalgic, and with a few extra ingredients and a few easy steps, he transforms childhood favourites into dinner party favourites. He starts with mac and cheese and adds wine and a variety of mushrooms to make a creamy Marsala and Mushroom Pasta Bake. Young cooks should know how to make toast, but Michael goes above and beyond with his Rosemary Bruschetta, and his wife, Lizzie, makes Boozy Frozen Cream Bars.

Airdate: Sat May 21, 2022 at 12:00 on Food Network

Season 3 Episode 3

Sun’s out, grills out! Michael Symon soaks up the summertime weather and fires up his grill to encourage everyone to get cooking out with his easy and crowd-pleasing outdoor dinners. From sticky ribs to desserts, Michael shares his grilling tips and tricks to make every meal flamingly delicious. Self-shot from his New York backyard, cook along with Michael as he works live fire to show how simple and fun it is to make amazing dishes on the outdoor grill.